One of seven jobs
Stock ordering
Purchase order automation and inwards goods monitoring — not a diner ordering page.
One record beneath the work.
Roux connects this job to the same operating week as the other six.
How it works
From the floor into one record.
- 01
Build from a template
Create purchase orders using templates, key items and standing orders.
- 02
Follow the order
Track the lifecycle from Draft to Sent, Confirmed and Received.
- 03
Monitor what arrived
Inwards goods monitoring keeps received units against the order.
- 04
Carry the numbers forward
Received weights and units feed the same numbers used for food costing.
In the product
The working view, without the venue identity.
Purchase orders
OutstandingHow it joins
This job does not sit alone.
The full kit keeps people, temperatures, stock, plates and reporting on one operational base.
Food costing
Know the plate cost before the menu is printed. Ingredient and recipe based.
View module →Reporting
Next-level reporting. Seriously. One place to read the week — Sales and Operations together.
View module →Temperature probes
Integrated temperature probes with monitoring. Glycol immersion reads product temperature; air at an open door does not.
View module →Why it matters
Read the work while it is still useful.
Ordering, receiving and costing drift when each one starts from a different number.
Seven jobs. One Roux.
Walk the week with us.
Your roster, temperatures, stock and plates — read together on your floor.